Whole, gutted, scaled and skin-on
Sea Bass is a textured, firm white fish with a meaty texture. It has such a good flavour that it requires only simple cooking.
Species:
Dicentrarchus labrax
Contains:
Sea Bass(fish)
Size:
Approx 800g – 1kg before preparation
Catch Area
Wild Caught in South Wales
Whole, gutted, scaled and skin-on
Sea Bass is a textured, firm white fish with a meaty texture. It has such a good flavour that it requires only simple cooking.
Species:
Dicentrarchus labrax
Contains:
Sea Bass(fish)
Size:
Approx 800g – 1kg before preparation
Catch Area
Wild Caught in South WalesFresh Whole Sea Bass
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